USD～
USD Search
●to JAPAN

●to USA

Category

Country

Budget(USD)

Occasion

Season








1830
0
【BLACK ANGUS BEEF】New York Steak [4pcs]
https://www.hello-worldgift.com/products/detail.php?product_id=1830
<p>Black Angus is said to be the highest quality of US beef. It has a fine texture with a good balance of marbling and red meat. Also it also is soft and juicy, yet has a firm lean meat making it a satisfying meal.</p> <p><strong>※For deliveries with in this year! Please send your application on or before December 17th!</strong></p> <p>&nbsp;</p>
https://www.hello-worldgift.com/upload/save_image/10221820_5f914ecec7728.jpg
MEAT
MEAT
Steak
14300
<p>Black Angus is said to be the highest quality of US beef. It has a fine texture with a good balance of marbling and red meat. Also it also is soft and juicy, yet has a firm lean meat making it a satisfying meal.</p> <p><strong>※For deliveries with in this year! Please send your application on or before December 17th!</strong></p> <p>&nbsp;</p>
2019-10-29 17:06:23
10
【BLACK ANGUS BEEF】New York Steak [4pcs]

【BLACK ANGUS BEEF】New York Steak [4pcs]

Black Angus is said to be the highest quality of US beef. It has a fine texture with a good balance of marbling and red meat. Also it also is soft and juicy, yet has a firm lean meat making it a satisfying meal.

※For deliveries with in this year! Please send your application on or before December 17th!

 


DELIVERY   It can be delivered through the year.
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Early • • • • • • • • • • • •
Mid • • • • • • • • • • • •
Late • • • • • • • • • • • •
No. 001221
143.00 USD
Qty

Contents Approximately 225g (0.5lbs) x 4pcs
Made in America

Customer feedback



Previously viewed products

There is no viewing history
 
Go to the top of this page
User's Guide
Order Information
FAQs
News Letter Subscription /Cancellation
Temporary Password
About NOSHI
About Nishimoto WORLD GIFT
Company Profile
Legal Information
Privacy Policy
Contact Us
Copyright(C) 2023 Wismettac Foods, Inc. All rights reserved.