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A set of dry-cured ham and wiener sausage made with Miyagi Prefecture pork.
Unlike the plump ham sold at supermarkets and convenience stores, this cured ham is a gem with a strong aged flavor.
Our sausages are proud products that have been pursuing seasonings that suit Japanese people for many years, based on German meister manufacturing technology.
Please fully enjoy the original blend of spices and the deliciousness of juicy meat.
DELIVERY | It can be delivered through the year. |
Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |
Early | • | • | • | • | • | • | • | • | • | • | • | • |
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